How to make cold noodles

• 

  1.Cut the meat into cubes, mince the garlic, chop the green onions, and shred the carrots

• 

  2.Put water in the pot to boil, blanch the carrots and potato shreds, remove and drain the water

• 

  3.Put oil into the pot, pour tomato sauce, and then add diced meat

• 

  4. Stir-fry evenly and add salt and thirteen spices,

• 

  5.Add a little starch, garlic, green onions, soy sauce, boil to dry, and serve out

• 

  6. Boil the water and add the noodles.After boiling again, add some cold water and boil again.

• 7. Boil the noodles and put them under cold water
• 

  8.Plate

• 

  9.Add carrots, cooked tomato sauce, and add Shredded potatoes

• 

  10.It tastes good after stirring