Sago glutinous rice balls

2024-07-01 08:14:07  Views 2 Comments 0

Health benefits

Red dates: calm the nerves

Ingredients

Wolfberry ( A small amount )
Sago ( half a catty )
Glutinous rice flour ( half a catty span> )
Black sesame ( a small amount )
Red dates ( Ten grains )
Gran sugar ( A small amount )
Rock sugar ( A small amount )

How to make sago glutinous rice balls

  • Illustration of how to make sago glutinous rice balls 1

    1.
    Mix the glutinous rice flour with water

  • Illustration of how to make sago glutinous rice balls 2

    2.Soak sago in cold water for fifteen minutes

  • Illustration of how to make sago glutinous rice balls 3

    3.Wash the red dates and wolfberry seeds for later use

  • 4.Wash the sesame seeds and dry them to make glutinous rice dumplings

  • Sago Illustration of making glutinous rice balls 5

    5.Put in the water first, and after the water boils, add the whole grained glutinous rice cakes.After boiling, add the sago, red dates and wolfberry, add rock sugar, and boil for about fifteen minutes?

  • Illustration of how to make sago glutinous rice balls 6

    6. Let it cool and freeze it in the refrigerator!

Tips

The effect is sweeter when chilled!

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