
Health benefits
Spinach: Stop bleeding
Ingredients
Spinach ( 1 root ) | Glutinous rice flour ( ) |
Bean Paste ( ) | Sugar ( ) |
Boiling water ( ) |
How to make glutinous rice balls with spinach juice and bean paste

1.Add water to spinach to make juice and heat it, pour it into glutinous rice flour, add sugar, if it is too hard, add boiling water appropriately, and knead it into a soft and non-sticky dough

2.Wrap with bean paste

3.Pull the bean paste into balls one by one, and store them in the refrigerator if not eating

4.Bring a pot of water to a boil, put in the glutinous rice balls, stir for a while, add sugar, add half a bowl of cold water after boiling, wait until the glutinous rice balls float and they are cooked

5.Finished product

6.Take a bite of the quicksand filling
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