Black sesame glutinous rice balls

2024-07-01 08:56:53  Views 2 Comments 0

Ingredients

Glutinous rice flour and black sesame seeds ( Whatever )
Butter and white sugar ( appropriate amount )

How to make black sesame glutinous rice balls

  • Illustration of how to make black sesame glutinous rice balls 1

    1.Put the black sesame seeds in a pot and stir-fry over low heat

  • Black sesame glutinous rice balls Practice illustration 2

    2.After frying, crush the black sesame seeds and set aside

  • Illustration of making black sesame glutinous rice balls 3

    3. Melt the butter in the pot Then pour it into the black sesame seeds that were just crushed

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    4.Pour in the butter and mix well p>

  • Illustration of how to make black sesame glutinous rice balls 5

    5.Pick up some black sesame seeds, roll them into small balls and put them in the refrigerator for about 10 minutes p>

  • Illustration of how to make black sesame glutinous rice balls 6

    6.Then mix the glutinous rice flour into a dough

  • Illustration of how to make black sesame glutinous rice balls 7

    7.Take out a small piece of flour, flatten it, put in a black sesame ball, wrap it up, and roll it into a ball

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    8.Done

  • Illustration of how to make black sesame glutinous rice balls 9

    9.After the water boils, put the glutinous rice balls in and wait until the glutinous rice balls float up

Tips

If the glutinous rice flour cracks after a pack of glutinous rice flour sinks, you can take a quarter of the dough and put it into the pot Cook and then mix into the dough.This way the dough will be elastic and won't break when wrapped.

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