
Health benefits
Broad beans: detoxification
Ingredients
Bava beans ( appropriate amount ) | Glutinous rice flour ( two tablespoons ) |
Salt ( appropriate amount ) | Onions ( One ) |
Ginger ( Three pieces ) | Grass fruit powder ( appropriate amount ) |
Chicken Essence ( Appropriate amount ) | Very fresh taste ( Appropriate amount ) |
Bacon (appropriate amount) |
How to make rice dumplings

1.Peel the broad beans.

2.Peel into beans and rice.

3. Slice the bacon and set aside.

4. Chop green onions and set aside.

5. Wash and cut the ginger into shreds and set aside.

6. Heat the pot, add an appropriate amount of oil, put the bacon into the pot and stir-fry for a while , until oil is released.

7. Then add the beans and rice and stir-fry until fragrant.

8. After boiling the soup, cover the pot and cook the beans until they bloom.

9. The process of cooking beans and rice takes about 5 to 7 minutes.At this time, take out the glutinous rice flour Put it into a large bowl, add a little warm water and stir until it becomes a hard paste, as shown below:

10. Rub Good glutinous rice balls.

11.After kneading the dough, the beans and rice are also cooked.Open the lid and put the dough in Break into small lumps and put them into the boiling pot, then cook for about 2 minutes.

12. It’s out of the pot...A bowl of fragrant glutinous rice dumplings is completed.

13. Here is a recent photo of glutinous rice balls sprinkled with chopped green onion.
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