Fresh meat and water chestnut wontons

2024-07-01 09:36:13  Views 3 Comments 0

Health benefits

Quail eggs: muscle building

Ingredients

Lean meat ( One piece )
Water chestnut ( Two span> )
Chives ( two )
Ginger ( A small piece )
Quail eggs ( 1 )
Wonton wrappers ( 4 taels )
Oil, salt, light soy sauce ( appropriate amount )

How to make fresh meat and water chestnut wontons

  • How to make fresh meat and water chestnut wontons Illustration 1

    1.Prepare the required ingredients, I forgot to take a picture of the quail eggs

  • Illustration of how to make fresh meat and water chestnut wontons 2

    2.Lean meat and onions Chop ginger and garlic

  • Illustration of how to make fresh meat and water chestnut wontons 3

    3.Then chop into minced meat

  • Illustration of how to make fresh meat and water chestnut wontons 4

    4.Horse hoof chopped

  • 5.Put in oil, salt, oil, light soy sauce, and five-spice powder

  • Illustration of how to make fresh meat and water chestnut wontons 6

    6.Crack in a quail egg and mix well

  • Illustration of how to make fresh meat and water chestnut wontons 7

    7. Wonton The skin is bought ready-made, take a wonton skin and put the meat filling in the middle

  • Illustration of how to make fresh meat and water chestnut wontons 8

    8.Like the following Same as the picture, folded in half with misalignment

  • Illustration of how to make fresh meat and water chestnut wontons 9

    9.Pinch together along the two folded corners That’s it, wrap the rest according to this wrapping method

  • Fresh meat and water chestnut wonton recipe 10

    10.Finished Picture

Tips

All You can use chopsticks to dip some water in advance

本文地址:https://food.baitai100.com/post/71669.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!