Seaweed and Shrimp Skin Wontons

2024-07-01 09:44:12  Views 2 Comments 0

Health benefits

Shopee: protects eyes and improves eyesight, fights cancer and prevents cancer
Lard: fights cancer and prevents cancer

Ingredients

Wonton ( 20 pieces )
Dried seaweed ( appropriate amount )
Shopee ( 1 pinch )
Chopped green onion ( a handful )
Mustard shreds ( a little bit )
Oyster sauce ( 1 spoon )
Light soy sauce ( 1 spoon )
White pepper ( a little )
Lard ( 1 small piece )
Salt ( appropriate amount )

How to make seaweed and shrimp skin wontons

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    1.First prepare the wonton soup base, add mustard shreds, oyster sauce, raw Put the smoked pork, lard, white pepper, salt, chopped green onion and dried shrimps into the wonton bowl in sequence.

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    2. Boil water in a pot.After the water boils, throw the seaweed in.

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    3.Then put the wontons in.

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    4. When all the wontons float up, they are almost done.

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    5. First, pour some boiling water for cooking wontons into the noodle bowl and dissolve the seasoning.(If there is stock, it would be better)

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    6.Then put the wontons and seaweed in In a bowl, add appropriate amount of soup.

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    7. Add another boiled egg and the nutrition will be complete.

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    8.Look how much my daughter loves this wonton soup.

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    9. After eating it, she still felt that this soup base was her favorite.

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    10. There are so many similarities that sometimes I am too lazy to take pictures.

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    11.For her, what she likes is the best.

Tips

Both oyster sauce and light soy sauce contain salt.Salt should be adjusted according to personal taste.

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