Health benefits
Pork: Nourishes yin
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Soy sauce: nourishes blood , tooth protection, bone protection
Food ingredients
Pork ( 500g ) | Flour ( 500g ) |
Onion ( Two ) | Ginger ( five pieces ) |
Salt ( Appropriate amount ) | Soy sauce ( a little ) |
Cooking oil (appropriate amount) | Sichuan peppercorns ( a little ) |
Sesame oil ( a little ) | Cilantro ( a few span> ) |
How to make wontons
1. Slowly pour the water into the flour and slowly stir the flour into Flocculated
2.Then knead the dough into a ball, knead evenly, cover and keep awake
3.Start chopping the stuffing, the green onions are very spicy, so be careful
4.Put the chopped pork, green onion and ginger together
5.Add appropriate amount of oil, salt, soy sauce, pepper noodles, sesame oil and other condiments, and then stir evenly
6.Knead the dough that has been set aside evenly again and thin it into a large piece of dough."
7.Use a knife to cut the rolled dough into long strips
8. Cut it Make long strips of dough, align one end and put them together
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