
Ingredients
Wonton wrapper ( appropriate amount ) | Bean paste filling ( appropriate amount ) |
Oil ( Appropriate amount ) |
How to make wonton wrapper spring rolls

1.Prepare bean paste and wonton wrappers

2.Make the bean paste into a long strip like this

3.Take a wonton wrapper and place the prepared bean paste filling roughly in the middle

4.Fold it in half

5.Fold both sides up

6.Fold it over again and a spring roll is ready p>

7.Do this in turn

8. Heat the pot and pour oil.When it is 70% hot, add the spring rolls and start frying over low heat

9.Fry until both sides are golden.
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10.Fried and plated
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







