How to make noodles

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  1. Wash and slice the tenderloin Then use a knife to chop into small pieces

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  2.Soak Cordyceps flowers in warm water for 5 minutes

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  3. Coat the cut meat with gravy (sweet potato powder, salt, peanut oil)

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  4. Wash the vegetables and cut them in half if they are too long!

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  5.Wash the pot, add appropriate amount of water, add Cordyceps flowers and bring to a boil

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  6.After it boils, add the prepared tenderloin, cover the pot and bring to a boil

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  7.After boiling, add noodles (cook until noodles are soft)

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  8.Finally add appropriate amount of salt, vegetables, and cook

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  9.Golden noodles are ready to eat