Health benefits
Cowpea: strengthens the spleen
Lard: fights and prevents cancer
Ingredients
Vermicelli ( Moderate amount ) | Cowpeas ( Adequate amount ) |
Cooked eggs ( 1 each ) | Ham sausage ( 1 piece ) |
Garlic ( 1 capsule ) | Onion ( 1 tree ) |
| Lard ( appropriate amount ) | Sesame oil ( appropriate amount ) |
Vine pepper oil ( appropriate amount ) | Light soy sauce (appropriate amount) | Vinegar (appropriate amount) | Oyster sauce ( One teaspoon ) |
How to cook noodles
1.Prepare the ingredients
2. Chop the garlic, cut the green onion into small sections, cut the green onion leaves into chopped green onion, and ham Slice intestines and cut eggs
3.Put the cowpeas in boiling water and cook for a while
4.Add scallions and noodles and spread them with chopsticks and bring to a boil
5.Add garlic, chopped green onion, oyster sauce, sesame oil, pepper oil, lard, soy sauce, vinegar, salt, and chicken essence into the noodle bowl
6.After the noodles are boiled, add a little water and bring to a boil, then add ham sausage, bring to a boil and turn off the heat
7.Add the noodle soup into the noodle bowl and stir evenly
8.Finally select the noodles and then add the ham slices and eggs
Tips
Shi Niang’s skill is that she has no skill
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
