Poached Egg Noodles

2024-07-01 11:24:24  Views 1 Comments 0

Health benefits

Rapeseed: dissipates blood stasis and reduces swelling
Eggs: protects eyes and improves eyesight
Soy sauce: enriches blood, protects teeth, and protects bones

Ingredients

Rape ( A handful )
Egg ( One )
Noodles ( handful )
Water ( Appropriate amount )
Soy sauce ( a spoonful )
Salt ( a little )
Pepper ( a little )
Sesame oil ( a little )

How to make poached egg noodles

  • Illustration of how to make poached egg noodles 1

    1. Boil water in a pot, turn off the heat, and gently beat the eggs into the water

  • Illustration of how to make poached egg noodles 2

    2.Close the lid, Simmer for five minutes, then open the lid, use a spatula to gently scoop the eggs from the bottom of the pot, and simmer for another two minutes

  • Illustration of how to make poached egg noodles 3

    3.The eggs are ready, take them out and set aside

  • Illustration of how to make poached egg noodles 4

    4.Wash the cabbage

  • Illustration of how to make poached egg noodles 5

    5.Cut off cabbage

  • Illustration of how to make poached egg noodles 6

    6.Put water in another pot, add noodles and cabbage

  •  Illustration of how to make poached egg noodles 7

    7. Add salt, soy sauce, pepper to the bowl, cook the noodles and cabbage, add appropriate amount of water to cook the noodles to the bowl

  • Illustration of how to make poached egg noodles 8

    8.Put the cooked noodles, cabbage and poached eggs into a bowl, mix well and eat

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