
Health benefits
White sugar: low protein
Ingredients
Pigeons ( Two ) | Rice ( A bowl ) |
Red dates ( half a bowl ) | Wolfberry (appropriate amount) |
Black fungus (appropriate amount) | Cooking wine ( appropriate amount ) |
White sugar ( appropriate amount ) | Oil, salt ( appropriate amount ) |
Onion, ginger and garlic (appropriate amount) |
How to make pigeon rice

1. Wash the pigeon, cut into pieces, and marinate with a little salt, cooking wine, green onion and ginger

2.Wash and soak the rice

3.Red dates, black fungus and wolfberry soaked
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







