Health benefits
Carrots: Strengthen the spleen
Mushrooms: Detoxify
Ingredients
Rice ( 200 grams ) | Sausage ( 2 pieces ) |
Carrot ( 1 piece ) | Shiitake mushrooms ( 4 pcs ) |
Chives ( 1 root ) | Salt ( a little ) |
Oil ( a little ) |
How to make braised rice with mushrooms and sausages
1.Get ready Ingredients
2. Soak the rice in clean water for half an hour.
3. Dice the sausage, carrots and mushrooms and set aside
4.Put a little oil in the pot and stir-fry the sausage
5.Put the carrots and mushrooms into the pot and stir-fry until fragrant
6.Add.Add a little salt and continue to stir-fry
7.Saute and set aside
8. There is no need to add too much water to the soaked rice.Add the fried sausage, mushrooms and carrots into the rice.Just press the cooking button.
9. The braised sausage and mushroom rice has a fragrant smell.Stir it with chopsticks and add it.Chives are fine.
10.Finished product picture
Tips
After soaking the rice, it will be especially soft and delicious.The texture of the braised rice can be whatever you like, including vegetables and pork ribs.
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