Rice cooker braised pork ribs

2024-07-01 11:52:15  Views 2 Comments 0

Health effects

Spare ribs: nourishing the kidneys
Ginger: lowering qi and stopping vomiting, resolving phlegm and relieving cough, dispersing cold and relieving symptoms
Potatoes: detoxifying

Ingredients

Green peas ( 300g )
Rice ( 500g )
Pork ribs ( 1 root )
Salt ( Adequate amount )
Oil ( Appropriate amount )
Light soy sauce ( Appropriate amount )
Dark soy sauce ( Moderate amount )
Oyster sauce ( appropriate amount )
Ginger ( 3 pieces )
Water ( Appropriate amount )
Potatoes ( 1 piece )
Onions ( 1 )
Carrots ( 1 )
The above ingredients It depends on the number of people ( )

How to braise pork ribs in rice cooker

  • Rice cooker Illustration of how to make braised pork ribs with rice 1

    1.Wash the spareribs, chop them into 3cm sections, drain them and marinate them with salt for 30 minutes.

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    2.Peel the potatoes, cut into small cubes and soak in water for a while

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    3.First, wash the rice and set aside.

  • Illustration of rice cooker braised pork ribs 4

    4. Prepare other ingredients.Wash the peas, wash and dice the carrots, wash and dice the onions.After soaking the potatoes, add these ingredients together and set aside.


  • Illustration of rice cooker braised pork ribs rice 5

    5. Add to the pot Boil an appropriate amount of water, add ginger slices, and blanch the marinated ribs in the pot.

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    6.After blanching, remove and drain the water and set aside.

  • Illustration of rice cooker braised pork ribs rice 7

    7. Heat the oil in a wok until it reaches level 7, add the pork ribs and stir-fry until fragrant.Add dark soy sauce, light soy sauce and stir well.

  • Illustration of how to cook pork ribs in rice cooker 8

    8. Add other diced vegetables and stir-fry, add oyster sauce and salt during the period If you feel the color is not dark enough, you can add dark soy sauce for coloring.

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    9. Add the washed rice and stir-fry together.

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    10. Stir-fry all the ingredients and pour them into the rice cooker, add appropriate amount water.

  • Illustration of rice cooker braised pork ribs rice 11

    11. Turn on the rice cooker and press the cooking button.(The cooking time of my rice cooker is 45 minutes)

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    12.Time is up The rice is ready! When you turn on the rice cooker, a tangy aroma will be released!

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    13.One more side dish and the meal is ready!

Tips

1.Do not open the pot immediately after the rice is cooked.Cut off the power and simmer for 1-2 minutes.2.The above ingredients should be increased or decreased according to the number of people in your family.3.You can add other ingredients as you like*.

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