Health benefits
Potatoes: detoxification
Garlic sprouts: anti-cancer and prevention
Ingredients
Potatoes ( 1 ) | Sausage ( Half root ) |
Garlic sprouts ( Appropriate amount ) | Rice ( 1 small bowl ) |
Dark soy sauce ( 2 spoons ) | Light soy sauce ( 2 spoons ) |
| White sugar ( 1 spoon ) | Salt ( appropriate amount ) |
Chicken essence ( a little ) div> | Sesame oil (appropriate amount) |
How to make potato and sausage braised rice
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1.Potatoes, diced onions, and garlic sprouts are ready!
2.Sausage slices are ready!
3. Heat the cold oil in the pan, add the sausage and stir-fry the oil!
4.Add potatoes, onions and garlic sprouts and stir-fry evenly!
5.Add light soy sauce, dark soy sauce, sugar and salt and stir-fry for a while, turn off the heat and set aside !
6. Wash a small bowl of rice, add a small bowl of water and soak it for half an hour!
7.Put the fried potato sausage into the rice cooker and select Fine Cooking Function!
8. When the time is up, simmer for another ten minutes and open the pot.Add an appropriate amount of chicken essence and sesame oil and mix well.The fragrant potato braised rice is ready!
9.Finished picture!
Tips
Everyone has different tastes, so feel free to mix and match the vegetable ingredients according to your own taste!
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