Potato and Sausage Braised Rice

2024-07-01 12:13:43  Views 2 Comments 0

Health benefits

Potatoes: detoxification
Soy sauce: nourishing blood, protecting teeth, protecting bones

Ingredients

Potato ( one )
Sausage(One piece)
Onions (appropriate amount )
Glutinous rice: rice ( 1:1 )
Oil ( appropriate amount )
Salt ( appropriate amount )
Soy sauce (appropriate amount)
Sugar ( appropriate amount span> )

How to cook potato and sausage braised rice

  • Potato and Sausage Braised Rice Recipe Illustration 1

    1.First put the rice and your glutinous rice on the stove Mix the inner pot of the rice pot and soak it for 2 hours or more to allow the rice to fully absorb the water, then wash and set aside

  • Potato Sausage Illustration of how to cook rice 2

    2.Cut the potatoes into small pieces, soak them in water for 10 minutes to remove the starch, change the water halfway, drain the water after soaking and set aside

  • Illustration of how to make potato and sausage braised rice 3

    3.Slice the sausage and chop the green onion

  • Potato and sausage stew Illustration of how to make rice 4

    4.Heat oil in a pot, add the sausage and stir-fry for a few times, add the potato cubes and stir-fry for another minute, add salt, soy sauce, and some sugar to enhance the flavor, stir-fry evenly, and turn off the heat

  • Illustration of how to make potato and sausage braised rice 5

    5. Pour the soaked rice into water to be even with the rice, and then put the fried ingredients Mix well, press the cook button and simmer until the rice cooker switches to keep warm and simmer for another five minutes

  • Potato and Sausage Braised Rice Illustration of how to do it 6

    6.Sprinkle chopped green onion and mix well

  • Illustration of Potato and Sausage Braised Rice 7

    7.Serving bowl

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