
Health benefits
Lentils: Strengthen the spleen
Ingredients
lentils ( 300g ) | Rice ( 300g ) |
Salt ( a little ) | Vegetable oil ( appropriate amount ) |
MSG ( a little ) | Green garlic Leaves ( 2 roots ) |
How to make vegetarian lentils and rice

1. Wash the rice and soak it for 30 minutes

2.Tear off the ends and sides of the lentils p>

3.Wash and cut into small pieces

4.Put more oil into the rice cooker than for cooking.Hot

5.Pour in the lentils and stir-fry until they change color.

6.Add salt

7.Pour in rice and appropriate amount of water.Stir well

8. Close the lid and turn on the rice cooking function.

9.It will automatically jump into the keep warm state and be cooked in 5 minutes.

10.Add minced green garlic leaves and MSG, stir and pour into a bowl, and you can enjoy.
Tips
Simple and easy to operate.If you have cold rice, you can stir-fry the lentils first.When the rice is medium cooked, add the rice and stir-fry it to achieve the same effect.
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