curry chicken rice

2024-07-01 21:34:24  Views 1 Comments 0

Health benefits

Potatoes: activate blood circulation and remove blood stasis
Chicken legs: replenish qi

Ingredients

Potato ( one )
Chicken Leg ( a )
Curry( 35g )
Salt ( a little )
Cooking wine ( one spoon )
Oil (appropriate amount)

How to make Curry Chicken Rice

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    1.Get the materials ready.

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    2. Cut potatoes into small pieces.

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    3. Boneless and skinless chicken legs.

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    4. Cut into small pieces, add cooking wine and marinate.

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    5.First pour the oil into the pot.Add chicken and stir-fry, then add potatoes.

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    6. Add water to cover the potatoes.Cook for ten minutes.

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    7.Add curry again.

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    8. Stir evenly and cook for five to ten minutes.

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    9. Add salt after the juice is collected.

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    10.Pour the rice noodles into a bowl.Press well.

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    11.Flip it on the plate.

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    12.Remold.

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    13.Put the dish aside again.That's fine.(You can sprinkle black sesame seeds on top of the rice for decoration.)

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