Ingredients
Pasta ( 200g ) | Tomato ( one ) |
Onion( One ) | Onion ( Two ) |
Garlic ( Two cloves ) | Sugar ( a small spoon ) |
Salt ( Adequate amount ) | Light soy sauce ( A small spoon ) |
Sesame sesame oil ( Appropriate amount ) |
How to make tomato pasta
1.Prepare materials
2.Peel and dice tomatoes, mince onions, garlic and green onions
3. Add water to the pot and bring to a boil, then add the pasta, cook and set aside.
4.In another pan, add minced garlic and green onions and stir-fry until fragrant
5.Add onion and diced tomatoes and stir-fry evenly.Add sugar, salt and a little light soy sauce and stir-fry.
6.Finally, pour the fried tomato sauce evenly over the pasta, add a little sesame oil and serve it on the plate
Tips
A drizzle of sesame oil can add flavor and color, making the pasta look more attractive More translucent
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
