Health benefits
Tomato paste: activate blood circulation and remove blood stasis
Red pepper: appetizer, digestion
Ingredients
Italian spiral pasta ( 300g ) | Green pepper diced ( 50g ) |
Ham Dice ( 50g ) | Dice onion ( 50g ) |
Ketchup ( 100g ) | Mozzarella cheese ( 50g ) |
Salt ( a little ) | Edible oil ( 30g ) |
Red pepper ( Dice ) |
How to make cheese baked Italian spiral noodles
1.Prepare the materials, cut into cubes and set aside;
2. Boil the pasta for 6-8 minutes, cover it and simmer for a while , cooked thoroughly, rinsed with water and dried, set aside;
3. Heat the cooking oil in a pan, Stir-fry the ingredients except pasta and cheese, add salt and tomato sauce to taste, pour in the drained pasta, stir-fry briefly and put on a plate, then sprinkle mozzarella cheese on top
4.Preheat the oven to 180 degrees and bake for 15 minutes
5.The stove is steaming, be careful not to burn your hands
Tips
I forgot to take a photo because I was stir-frying the ingredients, so please forgive me! The portion this time is a bit too much, and it’s not enough for 3 people to finish lunch, so please reduce the portion as appropriate!
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