
Health benefits
Pork: Nourishing yin
Tomatoes: Promoting blood circulation and removing blood stasis
Ingredients
Pasta ( 200g ) | Round Onions ( Half ) |
Pork ( A little ) | Tomatoes ( two ) |
Tomato sauce (appropriate amount) | Salad oil ( appropriate amount ) |
Seafood soy sauce (a little) | Corn starch (a little ) |
Salt ( a little ) |
How to make pasta

1. Chop the meat into mince, add corn starch and seafood soy sauce, mix well and set aside

2.Cut tomatoes into small cubes

3.Cut the onion into cubes

4. Boil water and add a little salt and a little salad oil , add the pasta and cook for eight minutes, drain into cold water, mix with some salad oil and set aside

5. Heat a little oil in the pot and stir-fry the minced meat.Add the seafood soy sauce and stir-fry.Add the onions and stir-fry.Add the diced tomatoes and stir-fry.Add some sugar and salt.Fry the tomatoes until they become sticky.Pour in the tomato sauce.Stir-fry for a few times.Turn off the heat and pour in.Mix the pasta well and put it on a plate.I have pizza grass at home and pour it on.If you don’t have pizza grass, you can sprinkle some black pepper
Tips
When cooking the noodles, turn them over several times to prevent them from sticking.When frying the ingredients, don’t add too much oil.Too much oil is not good.eat.
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