Health benefits
Enoki mushroom: low protein
Ingredients
Enoki mushrooms ( 200g ) | Salt ( 3g ) |
Chicken Essence ( 3g ) | Cumin ( 5 grams ) |
How to make garlic mushrooms
1.Put 3 grams of chicken essence into the plate
2.Put 3 grams of salt into the plate
3.Put 5 grams of cumin into a plate and set aside
4.Garlic Hot Sauce
5.Put cooking oil into the pot and add enoki mushrooms
6.Fry over medium-low heat until slightly brown
7.Turn over and fry until both sides are lightly cooked.Yellow, brush with garlic chili sauce, sprinkle with salt and pepper
Tips
Fry the enoki mushrooms over medium-low heat until both sides are slightly brown, brush with garlic chili sauce, and sprinkle with pepper and salt.If you like spicy food, you can add a small spoonful of chili powder.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
