Black rice, cheese and meat floss rice balls

2024-07-01 22:37:51  Views 2 Comments 0

Health benefits

Black rice: strengthens the spleen
Glutinous rice: activates blood circulation and removes blood stasis

Ingredients

Black rice ( 50 grams )
Red rice ( 50 grams )
Glutinous rice ( 50g )
Instant cheese ( 3 slices )
Pork floss (appropriate amount)
Salad dressing ( Moderate amount )
Water ( appropriate amount )
Cooking oil ( A little )

Black rice, cheese and meat floss How to make rice balls

  • Illustration of how to make black rice, cheese and meat floss rice balls 1

    1.Prepare materials

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    2. Wash the black rice, red rice and glutinous rice in advance and soak them in water for 30 seconds Minutes

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    3.Wash the black rice, red rice and glutinous rice and put them into Wanmu Add purified water to the basket of the intelligent lifting hot pot, and the water level will lower the basket until the water is submerged in the basket

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    4. Cover the pot, turn on the switch, and then press the sugar-free rice button.Choose the taste according to your personal taste.There are three flavors to choose from, soft, medium, and hard.I choose moderate, and then ignore it., it will sound a whistle when the rice cooking mode ends, and then return to the standby state.At this time, the power will automatically cut off after 5 minutes of keeping warm

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    5.Take a piece of plastic wrap, Spread the rice evenly on top

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    6.Put in instant cheese

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    7.Put in the floss

  • Illustration of how to make black rice, cheese and meat floss rice balls 88.Put in salad dressing
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    9.Immediately after, wrap the rice ball with plastic wrap, roll it into a ball, wrap it as tightly as possible, and then flatten it gently

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    10.Make it in order

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    11.Brush the pan with a little cooking oil, then add the rice balls, fry over low heat until both sides are set and ready to serve

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    12.Picture of finished product

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    13.Figure 2p>

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