Health benefits
Raisins: activate blood circulation and remove blood stasis
White sugar: activate blood circulation and remove blood stasis
Ingredients
Pure milk ( 200ml ) | Wheat flour ( 200g ) |
raisins ( 5 grams ) | Yeast powder ( 2 grams ) |
White sugar ( 10 grams ) | Condensed milk ( 5g ) |
| Water ( One fifth of the steamer ) |
1.Picture of the finished product of milk-flavored hair cake
2. Prepare the ingredients: wheat flour , pure milk, raisins, yeast powder
3.Pour pure milk into a large basin and add 200 grams of wheat flour, 2 grams of yeast powder, 10 grams of sugar
4. Stir the milky batter evenly Finally, add 5 grams of condensed milk and continue to stir evenly
5.Sprinkle 5 grams of raisins and place Ferment in a warm place for two hours
6.After two hours, the milky batter is the original Double the size and put it in the steamer
7.Pour one-fifth into the steamer The amount of water in the position, after the water boils, steam over medium heat for 25 minutes, then simmer for five minutes
8. When the time is up, open the lid and enjoy the delicious milk-flavored hair cake
9.Place the milk along the edge Take out the fragrant hair cake
10.Use a knife to cut into chunks and place on a plate
11.The milk-flavored hair cake is ready
Tips
1.Add condensed milk to the cake to make the milk flavor more fragrant
2.Place it in a warm place to facilitate fermentation
3.After steaming, simmer for five minutes to prevent the milky cake from shrinking
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