
Ingredients
Corn flour ( appropriate amount ) | Milk(a bag) |
Sugar( Appropriate amount ) | Yeast powder ( 5 grams ) |
How to make cornmeal cake

1. Add milk yeast to cornmeal, stir, and ferment in a high temperature place for about an hour.This level

2. Steam for about 15 minutes.The pitted jujubes are very fragrant when placed on top., the color is very nice

3.It is more delicious with some fruit salad
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







