Health benefits
Pumpkin: activates blood circulation and removes blood stasis
Ingredients
Pumpkin (appropriate amount) | Four ( appropriate amount ) |
Yeast powder ( a little ) | Oil ( a little ) |
White sesame seeds ( a little ) | Black sesame seeds ( a little ) |
How to make homemade hair cake
1.Prepare materials p>
2.Peel the pumpkin, cut into small pieces, steam in a pot of water for fifteen minutes
3.After steaming, put the pumpkin into a bowl and press it into a puree with balls
4.Put flour, pumpkin puree and yeast powder together and knead them into a smooth dough
5. Grease a bowl with oil and put the dough into the bowl
6.Cover with plastic wrap and place in a warm place to ferment.Ferment until the dough doubles in size
7.Put white sesame seeds and black sesame seeds
8.Put cold water into the pot, boil the water for twenty minutes, turn off the heat, and uncover the pot after three minutes.After cooling, remove the film and place on a plate
Tips Shi
Tips:
1.Pumpkin itself contains water, so there is no need to add water when kneading the dough
2.Let the pumpkin puree cool before adding flour and yeast powder.Otherwise, too high a temperature will destroy the yeast
3 Apply oil to the mold to facilitate the removal of the cake after it is steamed
4 After turning off the heat, be sure to wait for three minutes before removing the film.Open the lid of the pot, otherwise it will shrink
5 After steaming, it is best to wait for the cake to cool before peeling off the film, so that the peeling effect will be more perfect
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