Health benefits
White sugar: activates blood circulation and removes blood stasis
Ingredients
Flour (appropriate amount) | Yoghurt ( Two small bottles ) |
White sugar ( three spoons ) | Baking powder ( one scoop ) |
Black sesame seeds (appropriate amount) |
How to make yogurt cake
1.Yoghurt Heat over water (just warm it), add one spoon of baking powder and three spoons of sugar and stir evenly.Prepare a clean basin and brush it with oil and set aside an appropriate amount of flour
2. Pour the mixed yogurt and baking powder water into the flour, stir evenly, pour it into the prepared oiled basin, wrap it with plastic wrap and cover it Put a transparent lid (the transparent lid makes it easy to observe the fermentation situation) to a warm place to ferment
3. Shake the fermented batter vigorously with your hands to deflate the air, sprinkle with sesame seeds and red dates, and put it into a cold water pot for secondary fermentation for twenty minutes (you can also steam it directly)
4.Steam over high heat for half an hour, wait five minutes before uncovering,
Tips
If it’s cold, you can add some hot water to the pot for fermentation
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