
Ingredients
Flour ( appropriate amount ) | Cornmeal ( Adequate amount ) |
Baking powder ( appropriate amount ) | Granulated sugar ( appropriate amount ) |
Eggs ( two ) | White sesame seeds ( appropriate amount ) |
| Baking powder ( appropriate amount ) |
How to make cornmeal and sesame cakes

1.Baking powder and sugar are stirred and melted with warm water

2.Put in flour, cornmeal and eggs p>

3.Stir evenly without particles
4. Brush the mold with a layer of oil to prevent sticking
5.Pour in the batter and sprinkle with white sesame seeds

6. Boil water in a pot , steam over high heat for 15 minutes and take it out
Tips
Replace water with milk, it will taste better
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







