Garlic Chrysanthemum

2024-06-21 03:20:32  Views 2 Comments 0

Health benefits

Chrysanthemum chrysanthemum: low protein

Ingredients

Chrysanthemum ( 200g )
Garlic ( 3 )
Oyster sauce ( 1 )
Vegetable oil ( 1 )
Salt ( appropriate amount )

How to make Garlic Chrysanthemum

  • Garlic Illustration of how to make chrysanthemum chrysanthemum 1

    1.Prepare a handful of chrysanthemum, pick and wash it.

  • Illustration of how to make garlic chrysanthemum 2

    2. Add half a spoonful of salt to clean water and soak for 20 minutes to remove residual pesticides.

  • Illustration of how to make garlic chrysanthemum 3

    3.Cut the washed chrysanthemum into inch sections.

  • Illustration of how to make garlic chrysanthemum 4

    4. Peel and mince the garlic and set aside.

  • Illustration of how to make garlic chrysanthemum 5

    5. Heat the pot, add vegetable oil, and sauté the minced garlic over medium heat.

  • Illustration of how to make garlic chrysanthemum 6

    6. Add the chrysanthemum segments and stir-fry evenly.

  • Illustration of how to make garlic chrysanthemum 7

    7. Stir-fry the chrysanthemum until slightly soft, add oyster sauce and salt to taste, and stir quickly evenly.

  • Illustration of how to make garlic chrysanthemum 8

    8.A delicious garlic chrysanthemum is ready.

  • Illustration of how to make garlic chrysanthemum 9

    9.Finished product picture

Tips

Soak chrysanthemum chrysanthemum in salt water for about 20 minutes to remove pesticide residues.

本文地址：https://food.baitai100.com/post/7367.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！