Ingredients
Homemade hamburger embryos ( 2 pcs ) | Fresh shrimp (peeled) ( 180g ) |
Salt (appropriate amount) | Starch (appropriate amount ) |
Pepper ( a little ) | Lettuce leaves ( a few pieces ) |
Oil ( appropriate amount ) | Tomato sauce ( appropriate amount ) |
How to make shrimp burgers
1. Peel and remove the heads of the fresh shrimps, pick out the shrimp lines with a toothpick, and chop them into paste with the back of a knife
2.Put the shrimp paste into a basin, add salt, pepper and starch
3. Stir Marinate evenly for about twenty minutes
4. Heat the pan and put on the oil.Dip your gloves or hands in oil, shape the shrimp paste into a cake shape, and put it into the pot
5.Fry until one side is golden and then flip over
6. Fry until both sides are golden brown
7. Cut the hamburger embryo horizontally with a knife
8.Put the washed and dried lettuce leaves
9.Put the fried shrimp patties on top and coat with tomato sauce
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10.You can start eating beautifully
Tips
The chicken and beef burgers are made in the same way as above.Please mix and match according to your own taste.You can also put salad dressing inside, it tastes good too!
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