
Health benefits
Lotus root: nourishes the liver
Ingredients
Lotus root ( 200g ) | White vinegar ( 10g ) |
Xiaomi Spicy ( 4 pieces ) | Chopped green onion ( 3 grams ) |
Chili powder ( 10g ) | |
Sesame ( 10g ) | Salt ( 1g ) |
Chicken Essence ( 1g ) | Rice vinegar ( 10g ) |
Sesame oil ( 10g ) |
How to make cold lotus root slices

1.Put the lotus root slices in water, add 10g of white vinegar and soak for a while

2.Blank the lotus root slices for 1 minute, remove and drain into cold water

3.Control Put the dry water in a bowl, add 4 spicy millet, 3g chopped green onion, 5g pepper powder, 10g chili powder, 10g sesame, hot oil, 1g salt, 1g chicken essence, 10g rice vinegar, 10g sesame oil and mix well~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







