Sausage Claypot Rice

2024-07-02 01:29:45  Views 1 Comments 0

Health benefits

Rapeseed: activate blood circulation and remove blood stasis
Broccoli: activate blood circulation and remove blood stasis
Shiitake mushrooms: activate blood circulation and remove blood stasis

Ingredients

Rice ( 150g )
Cantonese style sausage ( Two pieces )
Rape ( three )
Broccoli ( number Duo )
Shiitake mushrooms ( two )
Egg ( One )
Oil ( appropriate amount )
Salt ( Adequate amount )
Sugar ( Half tablespoon )
Oyster sauce ( One tablespoon )
Light soy sauce ( More than half a tablespoon )
Water ( Two tablespoons )

How to make sausage clay pot rice

  • Illustration of how to make sausage clay pot rice 1

    1.Prepare ingredients

  • Chinese sausage claypot rice Practice illustration 2

    2.Soak the rice in water for half an hour and wash it thoroughly

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    3. Brush a layer of clay into the pot Oil (brush both the bottom and the periphery)

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    4.Put the rice into the casserole and adjust according to the rice Add appropriate amount of water to the water absorbency

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    5. Stir a few times with chopsticks to prevent sticking to the pan

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    6. Turn on medium heat to bring the rice to a boil, stir it a few times with chopsticks, and turn to low heat., at this time, you can turn the pot so that the bottom is heated

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    7. Slice the sausage and mushrooms Cross flower

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    8. Boil some water, add two drops of oil, and blanch the rapeseed and broccoli.Remove in one minute

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    9.Blanch the mushrooms

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    10.At this time, the rice has been cooked dry, and the sausages are coded in

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    11.Crack in the eggs, add the blanched vegetables, cover and continue to cook over low heat

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    12.Let’s make a sauce: put the sugar in a bowl

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    13.Add oyster sauce

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    14.Join light soy sauce

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    15.Add salt

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    16.Two tablespoons of water, stir evenly

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    17.After the egg white is solidified, pour the prepared juice over the vegetables

  • Clay Sausage Rice Illustration of how to do it 18

    18.Turn off the heat and simmer for two minutes before eating.The casserole has a good heat accumulation effect.Remember to wear heat-resistant gloves when handling it to avoid burns.

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    19.A bite of rice, a bite of vegetables, or mixed together, it’s all good

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    20.There are no eggs in this pot, and it is delicious

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    21.Finished product picture

Tips

The rice must be soaked first, so that the rice grains can fully absorb the water and reduce the cooking time; brush the pot with oil and put Put it into the pot and stir until it boils, so that it doesn't stick to the pot; the combination of vegetables is determined by your own preference, and it doesn't have to be just the following; the final sauce is determined according to your own taste; some claypot rice requires fish.Dew, I used oyster sauce instead.If you have any, just put fish sauce.

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