Health benefits
Green peppers: activate blood circulation and remove blood stasis
Eggs: protect eyes and improve eyesight
Ingredients
Pickled mustard ( Moderate amount ) | Green pepper ( one ) |
Tang Renshen Sausage ( 2 pieces ) | Rice ( 100g ) |
Garlic (appropriate amount) | Shredded ginger ( appropriate amount ) |
Egg ( One ) | Sugar ( A small amount span> ) |
Dark soy sauce ( Moderate amount ) | Light soy sauce (appropriate amount) |
How to make sausage claypot rice
1.Soak the rice for 30 to 40 minutes in advance
2.Slice the sausage and prepare the ginger, garlic and green pepper into diagonal strips for later use
3. Will soak Put the cooked rice into a casserole, use the same water as usual for cooking rice, and bring to a boil
4. Boil until the water is almost dry, then add sausage, green pepper, garlic, mustard, then crack an egg, pour a little oil along the edge of the pot, cover and simmer for 8-10 minutes.
5.It smells so good,
6.Mix dark soy sauce, light soy sauce, salt, sesame oil, a little sugar, a small amount of mineral water into a sauce, and pour it over
Tips
The sauce can be prepared according to your own taste
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