Health benefits
Soy sauce: activate blood circulation and remove blood stasis
Ingredients
Fragrant rice ( 200 grams ) | Chinese sausage ( Two pieces ) |
Lean meat ( 100g ) | Salt ( appropriate amount ) |
Soy sauce ( appropriate amount ) | Cornstarch ( appropriate amount ) |
Oil ( Appropriate amount ) | Cilantro ( Two plants ) |
How to make rice cooker rice
1. Wash the fragrant rice, soak it in water for an hour, and start heating it
2. Add appropriate amount of salt, soy sauce, cornstarch and oil to the lean meat and marinate for a while , slice the sausage diagonally and cut the coriander into sections
3.Wait until the rice is cooked to trip
4. Spread the sausage and lean meat on the rice, add a little boiling water, Press the rice cooker switch
5. Wait until the rice cooker trips again, and put it in Just use coriander
6.Finished Picture
Tips
Prevent the steamed rice from being too dry, and the lean meat and If the sausage is undercooked, adding boiling water may make the rice overcooked.You can put the lean meat and sausage in before the rice cooker trips.The time must be controlled.Cut the lean meat and sausage as thinly as possible, so that it will cook more easily.
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