Health benefits
Bacon: protects the nervous system
Ingredients
Cured duck ( 30g ) | Bacon ( 30g ) |
Liver Sausage ( One piece ) div> | Chinese cabbage ( appropriate amount ) |
Green onions (appropriate amount) |
How to make cured meat clay pot rice
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1. Boil water in a casserole and add rice.This is the amount for 2 people: 1 cup and a half rice
2.Cook until the rice is almost dry and then add the cured meat
3. Blanch the vegetables with boiling water.When you smell the scent of cured meat, place the vegetables on the side, then sprinkle with chopped green onions
Tips
It is best to make a fire and cook it yourself.The rice may not burn well when cooked in a rice cooker
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
