Health benefits
Potatoes: harmonizes the stomach
Carrots: clear away heat and detoxify
Cucumber: low in protein
Ingredients
Potatoes ( 260 grams ) | Carrot ( 60g ) |
Cucumber ( 120g ) | Dried chili pepper ( 2 pcs ) |
Zanthoxylum bungeanum ( 5 capsules ) | Garlic ( 1 piece ) |
Light soy sauce ( 5g ) | Salt ( a little ) |
Rapeseed oil ( 40g ) | Lard ( 10g ) |
How to stir-fry shredded potatoes
1.Prepare ingredients: cucumber, carrot, potato, garlic, dried chili
2.Shred the carrots and cucumbers, smash the garlic, and cut the dried peppers into sections
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3.Peel and shred potatoes
4.Soak potatoes in pure water for 5 minutes
5.Strain the water from the shredded potatoes, place the carrots and cucumbers on top of the shredded potatoes, and then place Sichuan peppercorns, chili peppers and garlic on top.Note: The positions cannot be disordered
6. Pour rapeseed oil and pork into the hot pot Oil
7.Burn until smoke
8.Pour in the ingredients in step 5, stir-fry until soft, then add light soy sauce and salt, stir-fry evenly
9.It’s done! Full of color and flavor! Operation CD, the ultimate in delicious food, only delicious food can be disced in minutes.Take action if you feel inspired!
Tips
① Must use lard ➕ farm rapeseed oil, this kind of dish will be more delicious! ②Potato shreds must be soaked for five minutes.② Sichuan peppercorns, garlic, and dried chili peppers must be added.
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