Cold celery leaves

2024-06-21 03:28:23  Views 2 Comments 0

Ingredients

Celery leaves ( appropriate amount )
Chop chili pepper ( 1 spoon )
Salt ( A small amount )
White sugar ( A small amount )
Sesame oil ( A few drops )
Aged vinegar ( 1 spoon )
Chili oil ( 1 spoon )
Minced garlic ( Appropriate amount )

Cold salad How to make celery leaves

  • Illustration of how to make cold celery leaves 1

    1.Finished Picture

  • Illustration of how to make cold celery leaves 2

    2.Wash the picked celery leaves

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    3. Boil water in a pot, blanch the celery leaves in the water, and take them out in two minutes

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    4.Put it in cold water to cool down

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    5.Squeeze out the water, cut a few times, and put it into a large bowl

  • Cold celery leaves Practice illustration 6

    6.Add appropriate amount of seasoning according to the number of celery leaves, minced garlic, chopped chili pepper, chili oil, mature vinegar, a few drops of sesame oil, a small amount of salt, a small amount of white sugar.If there is minced chili pepper, don’t add too much salt.The white sugar is for freshness, just a little Just a little bit.My family doesn't eat MSG and chicken essence, so I didn't add it.I boiled the chili oil myself.If you don't like spicy food, you don't need to add it, because chopped chili peppers are a bit spicy

  • Illustration of how to make cold celery leaves 7

    7. Mix evenly and it is ready to serve

  • Illustration of how to make cold celery leaves 8

    8.This pickle is good with meals, porridge, or as a side dish

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