
Ingredients
Chaos Skin (appropriate amount) | Bean paste ( appropriate amount ) |
Water ( Appropriate amount ) |
How to make chaos skin spring rolls

1.Chaos skin, bean paste.

2. Scoop some filling into the corner of the wonton wrapper.

3. Fold the wonton wrappers in half.

4. Spread water on the two corners of the wonton wrapper and fold it in half.

5. Spread water on the remaining corner and glue it up.

6.Put it in a box and freeze it in the refrigerator to eat at any time.Take it out at any time and fry it..

7. Add cold oil to the hot pot and fry until hot.

8.Try the crunchy one, it’s quite delicious.
Tips
The bean paste is cooked at home, and the whole beans are delicious with some sugar.The Huan Chao wrapper is the leftovers from the Huan Chao wrappers, so nothing is wasted.
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