Health benefits
Bacon: protects the nervous system, promotes gastrointestinal motility, and resists athlete's foot
Baby cabbage: activates blood circulation and removes blood stasis
Lard: resists Cancer prevention, anti-cancer and anti-cancer
Food ingredients
Bacon ( 3 slices ) | Baby cabbage ( 1 piece ) | Rice noodles ( 1 serving ) | Lard ( 1 tablespoon ) |
Salt ( An appropriate amount ) | Oil ( An appropriate amount ) |
Edible oil ( appropriate amount ) | Lard ( One tablespoon ) |
Salt ( appropriate amount ) |
How to make fried rice noodles with bacon
1. Soak the rice noodles in water in advance.Take the bacon out of the freezer, defrost and cut into small pieces.
2. Wash and cut the baby cabbage (green vegetables are also acceptable).
3.Put oil into the pan, add bacon and stir-fry first, then add baby cabbage
4. Add soaked and filtered rice noodles, stir-fry and add lard Prevent sticking to the pan.You can use longer chopsticks to stir-fry here.
5.Put salt, remove from pot and serve on a plate.
Tips
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
