Pickled cabbage rice noodles

2024-07-02 02:18:10  Views 2 Comments 0

Health benefits

Pleurotus ostreatus: activate blood circulation and remove blood stasis
Lard: fight cancer and prevent cancer

Ingredients

Rice noodles ( 200g )
Sauerkraut ( Moderate amount )
Ham sausage ( Appropriate amount )
Bean sprouts ( Appropriate amount )
Kelp silk (appropriate amount)
Garlic (appropriate amount)
Ginger ( appropriate amount )
Oil mushrooms ( appropriate amount span> )
Crispy pork ( appropriate amount )
Salt (appropriate amount)
Chicken Essence ( Adequate amount )
Lard ( appropriate amount )

How to make sauerkraut rice noodles

  • Illustration of how to make sauerkraut rice noodles 1

    1.Cooked Shredded kelp, bean sprouts, and oyster mushrooms, washed and set aside

  • Illustration of how to make pickled cabbage rice noodles 2

    2. Prepare garlic, ginger, green onion, eat For chili peppers, prepare some pickled chili peppers

  • Illustration of how to make pickled cabbage rice noodles 3

    3. Chop the prepared onion, ginger and garlic into small pieces, ham sausage and sauerkraut., cut the crispy meat and set aside

  • Illustration of how to make pickled cabbage rice noodles 4

    4.Put all the prepared dishes into the pot

  • Illustration of how to make pickled cabbage rice noodles 5

    5.Add soup and cook these vegetables first, then season them and add rice noodles after they are cooked

  • Illustration of how to make pickled cabbage rice noodles 6

    6.Turn off the heat and add some chopped green onion for one minute, and you are ready to eat

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