Health benefits
Chives: activate blood circulation and remove blood stasis
Ingredients
Minced meat (appropriate amount) | Dumpling skin (appropriate amount span> ) |
Chives ( a little ) | Salt (appropriate amount) |
Light soy sauce ( Moderate amount ) | Cornstarch ( Adequate amount ) |
Eggs ( one ) | water ( a small bowl ) |
How to make pot stickers stuffed with chives
1.Add chopped leeks to the minced meat, break in an egg, add light soy sauce, salt, and uncooked Stir the flour evenly in the same direction
2.Dumpling skins are reserved
4.Put a spoonful of meat filling on the dumpling skin
5. Wipe both sides A little water and then fold it in half and press it tightly
6.Wrap and place the plate
3.Water for later use
Tips
Use a small frying pan when frying pot stickers You don't need too much oil on the fire.When the dumpling wrappers are golden brown, pour a little water along the edge of the pot, cover the lid and simmer on low heat for a few minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
