Ingredients
Flour ( 250g ) | West Lake ( 1 ) |
Eggs ( 2 pieces ) | dried small shrimps, oil, salt, pepper ( appropriate amount ) |
Ginger powder, chopped green onion ( appropriate amount ) |
How to make West Lake pot stickers
1. Prepare the ingredients.
2.There are also West Lake, eggs, and shrimp skin.
3. First cut the West Lake into shreds and marinate with a small amount of salt.
4. Grab the water.
5.Use the squeezed vegetable juice to knead the noodles.
6.After the noodles are reconciled, wake up for 30 minutes.
7. Fry the shrimp skin over medium-low heat until light yellow, then add the egg liquid into the pot and stir-fry until Break the pieces into pieces, add the West Lake shreds, then add oil, pepper and salt.Stir evenly
8.Place the dough and roll out the skin.
9.After wrapping.
10. Pour a small amount of oil into the frying pan, fry over low heat for 3 minutes, add water to cover the bottom of the dumplings , Gaigai.
11. After the water dries, take it out of the pot and put it on a plate.
Tips
Be sure to use low heat when frying otherwise it will become mushy.
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