Health benefits
Soy sauce: activate blood circulation and remove blood stasis
Ingredients
Frozen dumplings ( 10 pieces ) | Oil ( 1 spoon ) |
Soy sauce ( 1/5 spoon ) | Vinegar ( 1/2 spoon ) |
Chili oil ( 1/5 spoon ) | Cornmeal ( 1 spoon ) |
How to make frozen dumplings into golden pot stickers
1. I made a big plate of dumplings for the weekend and put them in the refrigerator.You can take them out and make them anytime you want to eat them! I just counted, 32, right?
2. Heat the oil first, take 10 frozen dumplings and put them in the pot middle.Fry over slow fire...Add a little corn flour batter, adjust the heat of the electric stove to level 1, cover the pot and simmer for 20 minutes.
The square dish in the upper left corner of picture 1 is the amount of batter, you can see this clearly:)
3.Twenty minutes later, look, how beautiful the mesh-shaped rice dumplings are!
4. Return to the pot for three minutes
5.Turn over and serve, golden food
6.The sauce is ready and the pot stickers are on the table!
7.Let’s eat
Tips
The key is to control the heat, and use a lighter seasoning , completely freshly baked! Like freshly made dumplings.You don’t need much batter for the rice dumplings, but the crispy mesh rice cakes are so appetizing!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
