How to make potato and kidney bean braised noodles

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  1.First wash the potatoes, kidney beans and green peppers! Cut into small pieces

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  2.Prepare chopped green onion and ginger foam

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  3.Cut the pork into small pieces and color it with dark soy sauce

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  4. Heat the pot and add oil! Add meat, chopped green onion, ginger foam and spray the pan! Fry until the meat changes color

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  5. Then add the potatoes, kidney beans and green peppers and continue stir-frying! Then add twice the water and simmer for half an hour! It must be medium heat.Quickly collect the soup and add it to the hand-made noodles! Turn to low heat and simmer for five minutes.

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  6.Medium heat to collect juice

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  7.Add hand-rolled noodles ~ simmer over low heat for five minutes! Just fine