How to make leek box

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  1.First add water to the flour, knead it into a dough, and let it rest for half an hour.

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  2. Dig the dough into long strips



3.Cut the long noodles into small pieces, like cutting steamed buns

• 4.Use a rolling pin to roll the small pieces of noodles into round slices
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  5.Then, make another thin slice of the same kind; at the same time, chop the leeks, add an appropriate amount of salt, an appropriate amount of sesame oil or cooked oil, an appropriate amount of thirteen spices, mix well and wait for the next step.

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  6.Take an appropriate amount of prepared leeks, spread evenly on one of the noodle slices, and then, Take an egg, knock a small hole, and sprinkle it evenly on the leeks;

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  7.Then, Place another thin slice of noodles on top of the eggs and leeks, and pinch them together at the edges;

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  8.It is best to place the leeks and eggs on the chopping board, so that it can be easily moved to the electric baking pan; bake on the 2nd level, after finishing, turn the cake over and bake on the 1st level;

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  9.Then, move the cake to the cutting board and cut it into 4 parts, and you can eat it!