Yuqian Wowotou

2024-07-02 04:06:45  Views 2 Comments 0

Ingredients

Yuqian ( 100 grams )
White flour ( 50g )
Corn Powder ( 50g )
Salt ( a little )div>
Five-spice powder ( a little )

How to make Yuqian Wowotou

  • Illustration of how to make Yuqian Wowotou 1

    1.Pick the elm money, wash it and control the moisture.

  • Illustration of how to make Yuqian Wowotou 2

    2.Put salt and five-spice noodles into a basin

  • Illustration of how to make Yuqian Wo Wotou 3

    3.Add flour and cornmeal

  • Yuqian Wowotou Recipe Illustration 4

    4.Mix into dough

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    5.Divide evenly small doughs

  • Illustration of how to make Yuqian Wowotou 6

    6.Use your hands to form a shape with a sharp top and a flat bottom, and make a hole in the middle of the bottom with your thumb

  • Illustration of how to make Yuqian Wowotou 7

    7.That's it

  • Illustration of how to make Yuqian Wowotou 8

    8.Put the steamer in里

  • Illustration of how to make Yuqian Wowotou 9

    9. Bring to a boil over high heat and steam for fifteen minutes.Leave the lid open for two to three minutes

  • Illustration of how to make Yuqian Wowotou 10

    10.Plate and serve

  • Illustration of how to make Yuqian Wowotou 11

    11.Rendering

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