Milk-flavored steamed buns

2024-07-02 04:10:00  Views 2 Comments 0

Health Benefits

Sweet potatoes: Tonify Qi, widen intestines and ease bowel movements, and facilitate gas production

Ingredients

Sweet potatoes (appropriate amount)
Corn flour ( appropriate amount )
Milk powder ( appropriate amount )

How to make milk-flavored steamed buns

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    1. Wash the sweet potatoes.

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    2.Cut into thin slices, put in a fresh-keeping bag and steam in a cage.(20-30 minutes)

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    3.Use a rolling pin to press the steamed potato chips into puree.

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    4.Mix the corn flour and milk powder evenly.

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    5. Pour on the sweet potato puree.Do not pour it in all at once.Add as appropriate.

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    6.Synthetic dough.

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    7. Knead it into a cone shape with your hands, and the cone will be hollow upward.(This makes it easier to mature)

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    8. Steam in a steamer for 25-30 minutes.

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    9. Finished product picture.

Tips

The key is working with the dough.The ratio of corn flour to milk powder is generally 5-10:1.

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