Health benefits
White sugar: activates blood circulation and removes blood stasis
Ingredients
Glutinous rice flour ( appropriate amount ) | White sugar ( appropriate amount ) |
Vegetable oil ( appropriate amount ) | Water ( a little ) |
How to fry Yuanxiao
1.Take an appropriate amount of glutinous rice flour
2. Pour a little water
3.Knead into glutinous rice balls
4.Divide into small groups of moderate size
5.Dig a small hole in the middle, add the prepared sugar and sesame filling and continue kneading into a ball
6.Put into the oil pan and fry until golden brown and cooked through
7.Drain and serve! Just sprinkle an appropriate amount of sugar on the surface
Tips
1 Before frying the Yuanxiao, use a toothpick to prick a few small holes (about 3 to 4 to prevent the cheap oil from exploding)
2 During the frying process, fry slowly over a steady fire
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
