
Ingredients
Rice ( 100g ) | Milk ( 2 pack ) |
Corn cereal ( 30g ) |
Grain milk rice How to make porridge

1. Prepare ingredients: rice 1/3 bowls (4 inches), 440 grams of milk, 30 grams of corn cereal.

2. Wash the rice thoroughly.

3.Add 3 bowls of water.

4. Turn on the cooking button.

5.Cook until the rice is thick.

6.Add 440 grams of milk.

7.Cook until slightly boiled.

8.Pour into a bowl.

9.Put corn cereal on it and it can be eaten.

10.Picture of the finished product.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







